Dembi - Ethiopian Natural

$24.50
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From the heart of Ethiopia’s Sidama region, Dembi offers a stunning natural-processed coffee. Handpicked cherries are meticulously floated to ensure only the best fruit is used, then dried in the shade for 18 days to achieve an ideal 11.2% moisture. After resting for 4 weeks, the coffee is hulled and readied for export, preserving its vibrant, fruit-forward profile.

Process: Natural

Region: Sidama, Ethiopia

Roast: Light-Medium

Recommended Brew Methods: Filter & Espresso

A lively and complex coffee, showcasing Ethiopia’s rich coffee-growing heritage.

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