Kyoto Cold Brew

A Kyoto-cold brew, also known as Kyoto-style cold coffee, is a slow-drip coffee, made with the traditional Japanese method of making cold brew coffee. It’s made by slowly dripping cold and filtered water over coffee grounds, drop by drop, for many hours. Instead of dunking the coffee grounds in water like a regular cold brew, the water passes through them slowly, which extracts the flavor gently. The process includes:

Kyoto Cold Brew $6

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FAQ

What Is a Kyoto-Cold Brew?

A Kyoto-cold brew, also known as Kyoto-style cold coffee, is a slow-drip coffee, made with the traditional Japanese method of making cold brew coffee. It’s made by slowly dripping cold and filtered water over coffee grounds, drop by drop, for many hours. Instead of dunking the coffee grounds in water like a regular cold brew, the water passes through them slowly, which extracts the flavor gently. The process includes:

  • A special tower setup made of glass, wood and brass
  • A slow water drip, about one drop per second, which takes six to 10 hours to complete
  • A cool extraction, as the cold water negates the bitterness and brings out the delicate flavor
The process leaves a clean, crisp taste in your mouth, with low acidity and bitterness. A Kyoto cold brew coffee in NYC is more aromatic than regular cold brewed coffee. It’s considered a luxury coffee with precise flavors, due to the slow dripping with freshly roasted beans. At White Noise Coffee, it’s not just a drink, but a premium experience. If you’re seeking the best Kyoto cold brew coffee in NYC, swing by one of our cafés in Midtown Manhattan or Downtown Brooklyn. Our shops have a cozy vibe for your quiet moment.

Does a Kyoto Cold Brew Taste Different Than Other Coffees?

A Kyoto cold brew stands out because of its slow drip method — unlike coffees like a cappuccino or latte that use espresso and steamed milk that’s creamy and warm. A Kyoto cold brew is light and served cold. The brewing process is extremely elegant and inviting. Unlike a plain black coffee, a Kyoto cold brew is visually beautiful. An iced coffee is just hot coffee poured over ice, which often tastes sharp and watery. Since a Kyoto brew is brewed cold from the start, it results in a sweeter cup that never waters down. If you want a sweet or savory treat with your coffee, we offer a variety of dessert options to pair with your Kyoto cold brew. Try one of our fresh pastries, breakfast options or lunch plates. For a refreshing Kyoto cold brew coffee in NYC, visit White Noise Coffee. Our brew offers:

  • Less of a caffeine spike
  • Personalized sweetness control
  • A premium coffee taste
  • A smooth flavor with no dilution

Why Should I Choose White Noise Coffee’s Kyoto Cold Brew?

Our process makes your Kyoto cold brew in NYC the best. We start with single-origin beans, and we brew the coffee up to 12 hours. We taste and fine-tune our batches daily to make sure every pour meets our standard of excellence. As a Korean-American-owned cafe, we bring a community-centered coffee culture to Manhattan and Brooklyn. Our Korean touches include:

  • A minimal presentation
  • An attention to detail
  • A thoughtful pairing selection, such as honey drizzle, citrus notes or soft cream topping
If you’re looking for authentic Kyoto cold brew coffee in NYC, visit one of our cafés. Unlike a traditional NYC grab-and-go coffee, our Kyoto cold brew at White Noise Coffee brings together different traditions, including:
  • Japanese coffee craft
  • Korean café culture
  • American-style cozy space
That makes it a unique experience even for NYC. Our Kyoto coffee towers are made of glass and wood, which emphasizes the beauty and balance of East Asian design philosophies that value harmony. Come and see for yourself.

What’s the Art of Kyoto Cold Brew Coffee In NYC?

We love turning coffee brewing into an art form. So we offer you a coffee experience that’s slow, intentional and beautiful. Sometimes, it’s not just about the caffeine, but the process, the gentle drip and knowing that something is being made just for you. For the best Kyoto cold brew coffee in NYC, pick up your house keys, grab your coat and enjoy a walk to our cozy coffee shop on 11th Avenue in Midtown Manhattan or stop by our charming spot on Smith Street in Brooklyn. Contact White Noise Coffee for details. Read our story and check our FAQs for more information.

Manhattan Coffee Shop
829 11th Avenue
New York, NY 10019
(646) 596-0022
Brooklyn Coffee Shop
57 Smith St.
Brooklyn, New York 11201
(646) 596-0022
Updated on by Vanesa Kim of Whitenoise Coffee
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White Noise Coffee makes every effort to ensure product quality, freshness, and accuracy of information; however, coffee is a natural product and flavour, availability, and roast characteristics may vary. Products may be processed in facilities handling common allergens including nuts, dairy, gluten, and soy. Delivery times are estimates and may be affected by third-party carriers. Coffee products contain caffeine and are not intended to diagnose, treat, cure, or prevent any medical condition.