Cappuccino

A cappuccino is created with equal parts espresso, steamed milk and microfoam. We start by finely grinding freshly roasted espresso beans. Then for an authentic cappuccino, the process involves steps that include:

• Pulling a concentrated shot of espresso brewed under pressure with a layer of crema on top
• Foaming four ounces of milk to create more microfoam than liquid
• Pouring one part steamed milk and one part foam into the espresso

Whether using dairy or non-dairy options, higher-fat milks are easier to foam. The result is a cappuccino that combines rich espresso with smooth milk and airy foam. This harmony of flavor and texture is what makes the cappuccino a timeless classic coffee.

Your modern cappuccino comes from Italy, though its roots trace back to 18th-century Vienna. Italian cappuccinos are prepared and consumed quickly. Here in America, coffee shops like White Noise Coffee have developed a style of their own. Some of these differences include:

• A brown espresso ring in the Italian style versus latte art designs in Western cappuccinos
• A simple white frothy dome in Italy versus a greater focus on presentation in the United States
• Distinct milk layers in Italy versus a more blended, creamy texture in American cappuccinos
• Quick preparation and fast consumption in Italy versus a slower, sit-down experience in the West

Cappuccinos continue to evolve in appearance, texture and presentation. Latte art, like hearts and tulips, is a common expectation in today’s coffee culture. But cappuccinos rely on foam that’s drier and lighter than in lattes. So, while your next cappuccino may look like a latte on the surface, it's actually a different drink.

When you order a cappuccino at White Noise Coffee, our baristas steam milk into a microfoam that’s lighter than a latte. A cappuccino is defined by a balance of bold espresso, steamed milk and dry foam. A latte blends the espresso with more milk and only a thin cap of foam, giving it a creamier texture and milder taste. Cappuccinos differ in other ways too, as they’re:

• Served in smaller cups to highlight intensity over volume
• Defined by a drier and frothier foam
• Characterized by a lighter and airier texture
• Layered in thirds for distinct flavor shifts

Together these qualities give a cappuccino near me its bold yet balanced profile. Texture, size and layered structure make it stand apart. So, when you’re craving coffee beyond the ordinary latte, a cappuccino is the drink that satisfies.

Visit White Noise Coffee today and enjoy a cappuccino created for you by our baristas. Pair your drink with a fresh pastry or dessert for an even sweeter treat. Both locations offer a full breakfast, brunch and lunch menu in addition to a full line of coffees. It’s easy to order beans online for coffee at home or in the office. Beans are freshly roasted and shipped the next business day. No matter how you choose to enjoy it, White Noise Coffee makes every cup memorable. Contact us now or visit White Noise Coffee to enjoy the best cappuccino near me in NYC.