Brazil Microlot – Fazendas Dutra
From the rolling hills of Minas Gerais, this microlot from Fazendas Dutra is a tribute to legacy, family, and craftsmanship. Grown on a network of family-run farms in São João do Manhuaçu, this Catuai variety is nurtured with care by brothers Ednilson and Walter Dutra, who have continued their father’s dream after his passing—expanding the land from just one hectare to over 500.
The Pulped Natural Process:
Handpicked and selectively processed, the coffee undergoes a pulped natural method—partially removing the cherry’s outer layer while drying. This technique brings out a layered sweetness, round body, and subtle fruit undertones that highlight the best of Brazilian coffee.
Flavor Profile:
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Milk chocolate and roasted almond
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Balanced body with hints of dried fig
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Smooth, creamy finish
Coffee Details:
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Farm: Fazendas Dutra
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Region: São João do Manhuaçu, Minas Gerais, Brazil
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Process: Pulped Natural
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Variety: Catuai
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Elevation: 900–1,300 MASL
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Harvest: May–August
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Roast Level: Medium
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Recommended Brew Methods: Drip, Espresso & French Press
A comforting, classic Brazilian cup—warm, nutty, and full of heart.
Frequently Asked Questions
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At White Noise Coffee, we are committed to sourcing the highest quality beans from sustainable and ethical farms.
We prioritize working directly with farmers who practice environmentally friendly and socially responsible methods, ensuring that every cup supports fair trade and eco-conscious practices.
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All subscription orders ship for free. One-time orders of $45 or more qualify for free standard shipping.
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We ship Monday through Friday.
Orders placed after 6 am EST Monday through Thursday will roast and ship the following day.
Orders placed after 6 am EST on Friday will roast and ship the following Monday.
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We have two locations in New York where we roast our beans, with sourcing happening globally from farms all over the world to bring you the best coffee.
